Citric Acid Monohydrate
Citric acid with one molecule of water of crystallization per molecule of citric acid
Additives
Acidulants
Research: Extensive
Scientific Name
Citric acid monohydrate
Classifications
Source:
fermentation
Type:
organic-acid
Water-content:
monohydrate
Benefits
- Natural preservative properties
- Enhances flavor profile
- Stabilizes pH in supplement formulations
- Improves absorption of certain minerals
- Acts as an antioxidant in certain formulations
Specific Properties
- Contains one water molecule in its crystal structure
- Approximately 91.4% pure citric acid by weight
- More stable in varying humidity conditions
- Less hygroscopic than anhydrous form
Safety Notes
Generally recognized as safe (GRAS) by the FDA. Well-tolerated in amounts typically used in supplements and foods. May cause dental erosion in high concentrations when frequently consumed. May cause digestive discomfort in sensitive individuals when taken in large amounts.
Related Products
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About Citric Acid
A weak organic acid naturally found in citrus fruits, widely used in supplements and food products as a preservative, flavoring agent, and acidulant
Back to Citric AcidForms of Citric Acid Monohydrate
Citric Acid Monohydrate Powder
Fine powder form of citric acid monohydrate
Additives
Acidulants
Research: Extensive
Citric Acid Monohydrate Granules
Granulated form of citric acid monohydrate with larger particle size
Additives
Acidulants
Research: Moderate