Monk Fruit Stevia Blend
Combination of monk fruit and stevia extracts for balanced sweetness
Sweeteners
Natural sweeteners
Research: Limited
Scientific Name
Siraitia grosvenorii et stevia mixtum
Classifications
Combination:
natural-sweeteners
Taste:
balanced
Type:
dual-extract
Benefits
- Zero-calorie natural sweetening
- Does not raise blood sugar levels
- High antioxidant content
- May have anti-inflammatory properties
- Natural alternative to artificial sweeteners
Specific Properties
- Combines sweetness profiles of both fruits
- May reduce aftertaste of either sweetener alone
- Concentrated sweetening power
- Often used in beverages and supplements
Safety Notes
Generally recognized as safe (GRAS) by the FDA. Well-tolerated by most individuals. May cause digestive upset in sensitive individuals when consumed in large amounts. Generally considered safe for diabetics and those following ketogenic diets.
Related Products
No related products
Preparation Form
Monk Fruit Stevia Blend
A preparation of Monk Fruit Blends