Gut Bacteria-Produced Palmitic Acid
Palmitic acid synthesized by gut bacteria, particularly Bacteroides thetaiotaomicron, which can enter systemic circulation
Fatty acids
Saturated fatty acids
Note: Gut Bacteria-Produced Palmitic Acid is categorized as Fatty acids, which is inherited from Palmitic Acid's category.
Benefits
- Essential component of cell membranes
- Energy storage and metabolism
- Required for proper cellular function
Safety Notes
Generally regarded as safe at normal dietary levels. Concerns arise with very high intakes or elevated gut bacterial production.
Related Products
No related products
Preparation Form
Gut Bacteria-Produced Palmitic Acid
A preparation of Palmitic Acid