Pea

A nutritious legume that provides protein, fiber, vitamins, and minerals in a whole food form
Legumes Garden Vegetables Research: Moderate

Scientific Name

Pisum sativum

Also Known As

Garden Pea English Pea Sweet Pea

Benefits

  • Good source of plant protein
  • High in fiber for digestive health
  • Provides B vitamins and vitamin K
  • Contains antioxidants and phytonutrients
  • Supports blood sugar balance
  • May support heart health

Common Forms

Fresh Dried Powder Extract

Safety Notes

Generally safe for most people. Those with legume allergies should exercise caution.

Related Products

No related products

Types of Pea

Green Pea

Fresh green peas harvested at optimal maturity for maximum nutritional value

Legumes Garden vegetables Research: Moderate
Available Forms: