Peanut
Derived from Arachis hypogaea, peanuts provide protein, healthy fats, and natural flavor compounds used in supplement formulations
Protein Source
Plant Protein
Research: Extensive
Scientific Name
Arachis hypogaea
Also Known As
Groundnut
Arachis hypogaea
Monkey nut
Earth nut
Benefits
- High protein content
- Natural peanut flavor
- Source of healthy monounsaturated fats
- Provides essential amino acids
- Rich in niacin and folate
Common Forms
Flour
Butter
Oil
Protein powder
Whole nuts
Safety Notes
MAJOR ALLERGEN - Contains peanuts. Can cause severe allergic reactions in sensitive individuals. Cross-contamination risk in manufacturing facilities. Always declare on product labels.
Related Products
No related products
Types of Peanut
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Peanut Flour
Defatted peanut flour with reduced fat content while maintaining protein and peanut flavor
Available Forms:
Peanut Flour Powder
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Peanut Butter
Ground peanut paste used for flavoring and texture in supplements
Available Forms:
Peanut Butter Powder
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Peanut Oil
Extracted oil from peanuts used for cooking and supplement formulations
Available Forms:
Refined Peanut Oil
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Peanut Protein
Isolated protein from peanuts used as plant-based protein source in supplements
Available Forms:
Peanut Protein Isolate