Peanut Flour
Defatted peanut flour with reduced fat content while maintaining protein and peanut flavor
Protein Source
Plant Protein
Research: Extensive
Scientific Name
Defatted Peanut Flour
Classifications
Processing:
ground-defatted
Source:
defatted-peanuts
Type:
processed-peanut
Benefits
- High protein content
- Natural peanut flavor
- Source of healthy monounsaturated fats
- Provides essential amino acids
- Rich in niacin and folate
Specific Properties
- Reduced fat content (10-12% vs 50% in whole peanuts)
- Concentrated protein content (45-50%)
- Intense peanut flavor
- Fine powder texture for easy mixing
Safety Notes
MAJOR ALLERGEN - Contains peanuts. Can cause severe allergic reactions in sensitive individuals. Cross-contamination risk in manufacturing facilities. Always declare on product labels.
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About Peanut
Derived from Arachis hypogaea, peanuts provide protein, healthy fats, and natural flavor compounds used in supplement formulations
Back to PeanutForms of Peanut Flour
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Peanut Flour Powder
Fine powder form of defatted peanut flour for supplement flavoring and protein content