Organic Potato
Organically grown potato without synthetic pesticides or fertilizers
Vegetables
Tubers
Research: Moderate
Scientific Name
Solanum tuberosum (organic)
Classifications
Processing:
minimal
Production:
certified-organic
Type:
organic-tuber
Benefits
- Source of resistant starch for prebiotic effects
- Supports beneficial gut bacteria growth
- May help regulate blood sugar levels
- Provides potassium and vitamin C
- Supports digestive health
- May help with satiety and weight management
- Contains antioxidants and phytonutrients
Specific Properties
- Certified organic production methods
- No synthetic chemical residues
- Environmentally sustainable farming
- Premium quality for health-conscious consumers
- Meets organic certification standards
Safety Notes
Generally safe for most people. Those with nightshade sensitivities should exercise caution. Resistant starch may cause temporary digestive adjustment in some individuals when first consumed.
Related Products
No related products
About Potato
A starchy tuber vegetable that serves as a source of resistant starch and other beneficial compounds for digestive health and prebiotic support
Back to PotatoForms of Organic Potato
Organic Potato Resistant Starch
Resistant starch extracted from organic potatoes that acts as a prebiotic fiber
Vegetables
Tubers
Research: Extensive
Organic Potato Starch
General starch extract from organic potatoes
Vegetables
Tubers
Research: Moderate
Organic Potato Fiber
Fiber extract from organic potato processing
Vegetables
Tubers
Research: Limited