Protease II
An alkaline protease enzyme that complements Protease I for comprehensive protein breakdown
Enzymes
Digestive Enzymes
Research: Extensive
Scientific Name
Alkaline protease
Classifications
Activity_range:
complementary
Ph_optimum:
alkaline
Source:
microbial-fermentation
Type:
endopeptidase
Benefits
- Supports protein digestion
- Enhances amino acid absorption
- Reduces digestive discomfort from protein
- May support muscle recovery
- Helps break down dietary proteins
- Supports overall digestive health
Specific Properties
- Active at alkaline pH conditions (8.0-9.0)
- Complements Protease I activity spectrum
- Enhanced protein breakdown efficiency
- Targets different peptide bonds than Protease I
- Often derived from Bacillus species
Safety Notes
Generally safe for most individuals. May cause digestive upset if taken in excessive amounts. Those with peptic ulcers or taking blood-thinning medications should consult healthcare providers.
Related Products
This ingredient is found in proprietary blends used in the following products:
About Protease
A class of digestive enzymes that break down proteins into smaller peptides and amino acids, supporting protein digestion and nutrient absorption
Back to Protease