Protease II

An alkaline protease enzyme that complements Protease I for comprehensive protein breakdown
Enzymes Digestive Enzymes Research: Extensive

Scientific Name

Alkaline protease

Classifications

Activity_range: complementary
Ph_optimum: alkaline
Source: microbial-fermentation
Type: endopeptidase

Benefits

  • Supports protein digestion
  • Enhances amino acid absorption
  • Reduces digestive discomfort from protein
  • May support muscle recovery
  • Helps break down dietary proteins
  • Supports overall digestive health

Specific Properties

  • Active at alkaline pH conditions (8.0-9.0)
  • Complements Protease I activity spectrum
  • Enhanced protein breakdown efficiency
  • Targets different peptide bonds than Protease I
  • Often derived from Bacillus species

Safety Notes

Generally safe for most individuals. May cause digestive upset if taken in excessive amounts. Those with peptic ulcers or taking blood-thinning medications should consult healthcare providers.

Related Products

This ingredient is found in proprietary blends used in the following products:

About Protease

A class of digestive enzymes that break down proteins into smaller peptides and amino acids, supporting protein digestion and nutrient absorption

Back to Protease