Organic Rice Flour
Rice flour produced from organically grown rice without synthetic pesticides or fertilizers
Excipients
Plant derived fillers
Research: Moderate
Scientific Name
Oryza sativa flour (organic)
Classifications
Processing:
organic-milling
Source:
certified-organic-rice
Type:
organic-flour
Benefits
- Provides hypoallergenic filler option
- Functions as natural flow agent
- Gluten-free alternative to wheat products
- Natural source of B vitamins and minerals
- Supports capsule and tablet manufacturing
- Well-tolerated by most individuals
Specific Properties
- Certified organic production
- No synthetic chemical residues
- Environmentally sustainable growing
- Premium quality for organic supplements
- Meets organic certification standards
Safety Notes
Generally recognized as safe (GRAS). Well-tolerated by most people including those with food allergies. Rice products are naturally gluten-free. Some rice products may contain trace levels of arsenic depending on growing conditions.
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