Rice Protein
Protein extracted from rice, often used as a hypoallergenic protein source in supplements
Excipients
Plant Derived Fillers
Research: Extensive
Scientific Name
Oryza sativa protein
Classifications
Processing:
protein-extraction
Source:
rice-grain
Type:
plant-protein
Benefits
- Provides hypoallergenic filler option
- Functions as natural flow agent
- Gluten-free alternative to wheat products
- Natural source of B vitamins and minerals
- Supports capsule and tablet manufacturing
- Well-tolerated by most individuals
Specific Properties
- Hypoallergenic protein source
- Easily digestible for most people
- Complete amino acid profile when combined properly
- Gluten-free and dairy-free
- Suitable for various dietary restrictions
Safety Notes
Generally recognized as safe (GRAS). Well-tolerated by most people including those with food allergies. Rice products are naturally gluten-free. Some rice products may contain trace levels of arsenic depending on growing conditions.
Related Products
No related products
About Rice
A staple grain crop used in various forms in supplement manufacturing as fillers, flow agents, and hypoallergenic alternatives to wheat-based ingredients
Back to RiceForms of Rice Protein
Rice Protein Concentrate
Concentrated protein from rice with moderate protein content
Excipients
Plant derived fillers
Research: Moderate
Rice Protein Isolate
Highly purified rice protein with minimal carbohydrates and fats
Excipients
Plant derived fillers
Research: Moderate